Strawberry Crackle Salad
A quick and fresh salad featuring strawberries, greens, crunchy granola, and feta, perfect for weeknight dinners or meal prep.
Ingredients
Salad Ingredients
- 2 cups fresh strawberries, sliced You can substitute with raspberries or blueberries.
- 1 cup mixed salad greens Baby spinach can be used for a more tender bite.
- 1/2 cup granola or crushed nuts Choose nut-free granola if needed.
- 1/4 cup feta cheese, crumbled Use reduced-sodium feta for lower sodium.
- 1/4 cup balsamic vinaigrette dressing Consider making a quick homemade version.
- to taste Salt and pepper
Instructions
Preparation
- In a large bowl, combine the salad greens and sliced strawberries.
- Sprinkle the granola or crushed nuts over the salad.
- Add the crumbled feta cheese.
- Drizzle with balsamic vinaigrette dressing.
- Toss gently to combine.
- Season with salt and pepper to taste.
- Serve immediately and enjoy the refreshing flavors.
Notes
Keep the granola separate until serving to maintain its crunch. For batch prep, wash greens and slice fruit in advance. Store leftovers in the fridge for up to one day.