Pineapple Cucumber Salad

This refreshing Pineapple Cucumber Salad is bright, crunchy, and sweet-tart, making it the perfect side for any meal.

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Prep Time 5

Total Time 5

Course Salad, Side Dish

Cuisine American, Healthy

Servings 4 servings

Calories 80 kcal

Ingredients

Main Ingredients

1 whole ripe pineapple, diced
2 whole cucumbers, sliced
1 whole lime, juiced
2 tablespoons olive oil
to taste Salt
to taste Pepper
as needed Fresh mint leaves (optional) Can substitute with cilantro or basil.

Instructions

Preparation

In a large bowl, combine diced pineapple and sliced cucumbers.
In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
Pour the dressing over the pineapple and cucumber mixture.
Toss gently to combine.
Garnish with fresh mint leaves if desired.
Serve immediately and enjoy the refreshing flavors!

Notes

Keep it simple and flexible. Can prep ingredients up to 24 hours ahead and store dressing separately. Best served fresh; store in an airtight container for up to 2 days.

Keyword Cucumber Salad, Fresh Salad, Healthy Side Dish, Pineapple Salad, Summer Salad