Air Fryer Pizza Rolls
Delicious and easy air fryer pizza rolls filled with gooey cheese and savory toppings, perfect for snacks, parties, or quick dinners.
Ingredients
Main Ingredients
- 1 package pizza dough You can use pre-made or homemade dough.
- 1 cup pizza sauce Any pizza sauce works; feel free to experiment with other sauces.
- 1 cup shredded mozzarella cheese Combines well with various toppings.
- 1/2 cup pepperoni slices Can be substituted with veggies or other proteins.
- to taste Italian seasoning Optional but adds great flavor.
Instructions
Preparation
- Preheat your air fryer to 380°F (190°C).
- Roll out the pizza dough and cut it into small squares.
- Place a spoonful of pizza sauce on each square, followed by cheese and pepperoni.
- Fold the dough over to form a pocket and seal the edges with a fork.
- Brush the tops with a beaten egg and sprinkle with Italian seasoning.
Cooking
- Place the rolls in a single layer in the air fryer basket.
- Cook for 8-10 minutes until golden brown.
- Serve warm with extra pizza sauce for dipping.
Notes
You can make these rolls in advance and store in the fridge until ready to cook. For reheating, use the air fryer for 3-5 minutes to restore crispiness. Feel free to double the batch for larger gatherings!